ICL’s Climate Change Strategy: From Targets to Impact
Climate change is one of humanity’s greatest challenges, with rising temperatures and extreme weather threatening ecosystems, communities, and industries worldwide. The environmental consequences of...
View ArticleAligning with the UN SDGs in ICL’s Operations: A Commitment to Sustainable...
The United Nations Sustainable Development Goals (UN SDGs) offer a transformative blueprint to eradicate poverty, hunger, and environmental degradation. Adopted in 2015 as part of the 2030 Agenda for...
View ArticleEmpowering Growth: How Biostimulants Are Shaping the Future of Sustainable...
The quest for solutions that ensure food security while minimizing environmental impact is at the heart of modern farming. Biostimulants have emerged as key players in the shift toward more...
View ArticleDecarbonization: Inside ICL’s Strategy for a Low-Carbon Future
The 2015 Paris Agreement created a historical mandate to tackle climate change. Signatories to the agreement agreed to a common goal of limiting the overall increase in average temperature to below 2...
View ArticleThe Pathway to Industrial Decarbonization
One of the pressing issues of this decade is industrial decarbonization. There is a strong government and consumer demand for a transition to a Net Zero economy and the impetus towards the...
View ArticleAligning with the FAO’s Four Betters: How ICL Group is Shaping a Sustainable...
The future of global food systems depends on bold action and innovative solutions. The Food and Agriculture Organization (FAO) of the United Nations has defined a clear path forward with its Four...
View ArticleICL’s Role in Advancing Sustainable Agriculture and Helping Solve World Hunger
Hunger is a blight on human existence that impacts the lives of an estimated 800 million people around the world. The reasons behind this crisis are complex— ranging from climate change to economic...
View ArticleICL’s Commitment to Strengthening the Four Pillars of Food Security
As the world grapples with climate change, rapid population growth, and shrinking natural resources, ensuring global food security has become a pressing challenge. Feeding up to 10 billion people by...
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Unlocking Sustainable Nutrition: The What and Why of Alternative Proteins
Introduction The breakthroughs that power alternative protein technology go far beyond food ingredients. Behind each new product—whether a plant-based steak, precision-fermented milk protein, or...
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The Science Behind Alternative Protein Technology
Introduction The world is at a crossroads when it comes to food. By 2050, global protein demand is expected to double— driven by rising populations, shifting diets, and a climate under pressure. The...
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